Saturday, March 24, 2012

Bon Bon

Good morning all,

I wanted to share the drinks Dave and I had last night at this cool little, key word here, bar in the Garland District.  It's called Bon Bon and they are quickly becoming known for their master cocktail creations as well as perfecting the traditionals such as a classic Manhattan.  Absolutely a place we need to take mom and dad!!!  Oh, when the bartender poured fire I knew this was going to be a fun place!

My drink, The Smuggler's Notch: Goslings Black Seal Rum, Fee Bros. Orange Bitters, raw sugar cube, wash of Absinthe........yummy!!

Dave's drink, The Sangrita: Espolon Reposado Tequila, Orange Juice, Lime Juice, Grenadine, Hot Sauce. Dave loved it and it was one we actually had to ask how to drink when served.  The tequila was served in a separate glass from the other mixture.  You sipped the tequila and the rest was an accompaniment to your palette afterwards.  It was fantastic!

No comments:

Post a Comment